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Because our Golden Quinoa and Kale Soup is already chock full of nutrition, fiber and protein, why not liven it up a little and add some bacon? Serve it on the side, crumbled or cut into bite-sized pieces, or add a half cup to the soup while heating to infuse the broth with a smoky flavor. Ingredients: 1 tub Boulder Organic! Golden Quinoa and Kale Soup 2-3 slices cooked bacon (pork or turkey) Directions: This might … Continue reading →
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When thrown into a skillet together, ingredients like to mingle. In this healthy weeknight dish, honey and curry meld together deliciously. Select your favorite protein, chop a few vegetables and throw everything into a wok or skillet for a super fast, super healthy one-pot meal! Ingredients: ½ 24 oz. tub Boulder Organic! Red Lentil Dahl Soup ½ lb your favorite protein (tofu, chicken, shrimp, beef…etc.) ¼ head cauliflower ¼ zucchini ½ red bell pepper ½ teaspoon … Continue reading →
In the mood for something on the salty side? Perhaps it’s a note of sweetness you crave. Thankfully, you don’t have to choose! Combining the subtle sweetness of Butternut Squash with Sage Soup and the savory elements of chicken apple sausage, this bright, light meal thrives on indecision. It’s the perfect solution when your tastebuds simply won’t agree. Ingredients: 1 tub Boulder Organic! Butternut Squash Soup with Sage 6 oz. Chicken Apple Sausage (brand of your choice) Directions: Heat soup in a … Continue reading →
One of our favorite quick weeknight meals is our Roasted Tomato Basil soup. But on nights where we have just a bit more time, we like to kick things up a notch by adding Cappello’s fresh, gluten and grain-free gnocchi and some mozzarella ciliegine to our bowl. Here’s how its done!: Ingredients: (Serves 2) 1 tbsp olive oil 1, 12 oz package Cappello’s fresh gnocchi Pinch of salt 1, 24 oz tub Boulder Organic! Roasted … Continue reading →
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We like to consider ourselves team players, so we hooked up with the colossus of crunch, Thrive Tribe, to bring you 3 delicious dips sure to satisfy every hungry souper-fan that graces your living room on Super Bowl game day. Want to kick your Super Bowl party off right? Here’s your starting lineup: Tuscan White Bean Dip with Smoked Cheddar Everyone loves a good bean dip. And this, dear friends, is a great one. But don’t take … Continue reading →
Allow us to paint a picture of the ideal night in. Imagine this: You, a glass of crisp sauvignon blanc, a warm meal, and an entire evening dedicated to binge watching the newest season of your favorite Netflix show. Sounds like a slam dunk of a night, right? To kick your weekend couch fest off proper, simmer up a bowl of our Tuscan White Bean Soup, add a garlicky baguette on the side, grab your Snuggie, and prepare to veg out in the best … Continue reading →
Tired of eating the same ol’ dry cereal every day? Try this instead! Dress up a tastier breakfast classic with the sublime south-of-the-border twist of hatch green chiles and sweet corn in our Boulder Organic! Green Chile Corn Chowder. Your morning routine will never be the same. Ingredients: 1/2 tub Boulder Organic! Green Chile Corn Chowder 2 eggs, scrambled 1/4 of a small onion, diced Chives to garnish, chopped Veggies of your choice, chopped ¼ cup grated pepper jack or … Continue reading →
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Our Carrot Ginger Soup with Coconut is tasty on its own, but throw a little jasmine rice and chicken breasts into the mix and you’ll have a mad delicious weekday meal in minutes. Ingredients: 1 cup Boulder Organic! Carrot Ginger Soup with Coconut ½ cup orange juice 3 tablespoons tamari/soy sauce 2 cups cooked jasmine rice Directions: Combine 1 cup of Carrot Ginger with Coconut, ½ cup orange juice, and 3 Tbsp. tamari/soy sauce in a … Continue reading →
When it come to “chowdah,” we don’t mess around. If you’ve ever tasted the freshly shucked goodness of Pacific Northwest varieties, you know that the best New England Clam Chowder begins with a rich, briny broth that’s been simmered for hours and chock-full of tender clams and delicate chunks of potato. Lucky for you, we’ve done most of the leg work — our Potato Leek Soup is halfway to an authentic, homemade chowder! Ingredients: 1 tub Boulder Organic! Potato Leek … Continue reading →
It’s National Red Wine Day! What better way to pay homage to the almighty grape than to celebrate with an easy-drinking Dolcetto and a warm, satisfying, crowd-pleaser of a meal. Smoky ham paired with savory Boulder Organic! Tuscan White Bean Soup makes for the perfect complement to a chilly fall day. Plus, Smoked Ham White Bean Stew is a snap to make so there’s more time for wine! And of course, no hearty stew is complete without a generous serving of … Continue reading →