September is National Organic Harvest Month and Natural Grocers is definitely kicking things off right. Along with their month-long celebration of organics, the high quality retail chain is now offering 6 of our favorite soups — available at all locations in 16 oz. tubs! Find these always gluten-free, non-GMO, certified organic soups in your local Natural Grocers’ deli refrigerator:
Chicken Vegetable Chili: Want a harvest’s worth of veggies like tomatoes, corn, carrots and zucchini to warm you on a chilly fall day? Done. Three types of beans? Check. And our chicken? Always organic to please your whole flock.
Chicken Quinoa & Kale Soup: Meet the soup that has flavor fans everywhere clucking for joy. This Chicken Quinoa & Kale Soup pumps up the protein with tender, organic chicken. Crisp kale and carrots, golden quinoa and navy beans tie it all together.
Red Lentil Dahl Soup: Ingredients from local farms meet flavors from far-off places in this sweet and savory soup. We’re talking fresh veggies, luscious lentils, a splash of creamy coconut milk, and organic curry so good it makes other spices jealous. [VEGAN]
Butternut Squash Soup with Sage: Happy harvest! Heaps of autumn-ripe squash, delicate dashes of sage and cinnamon, plus a splash of cream make for a recipe that positively screams with fall flavor. [VEGETARIAN]
Garden Minestrone Soup: We search fields and farms galore for the freshest, most flavorful tomatoes, zucchini, beans, potatoes, and peas. Then we hand-cut each one and simmer in broth kissed with Italian spices. [VEGAN]
Roasted Tomato Basil Soup: Tomato lovers, ready your spoons and gather your grilled cheese! Every batch of this soup is personally prepared with tempting fire-roasted tomatoes, sweet basil, and a touch of cream for garden-grown flavor that’s ripe from the vine.
Find a location near you and get your soup on!
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