Daily Spoon

– The Daily Spoon –

Garden Minestrone Pasta

Pasta + Garden Minestrone = Love

Posted on October 06, 2016

To keep our Garden Minestrone Soup gluten-free, we chose to omit the traditional ingredient of pasta. But, with many groceries stores now stocking their shelves with gluten-free pasta options, you can add as much noodle-y goodness as you like to this classic flavor profile. Pair your meal with a nice

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Today is World Vegetarian Day! The holiday was established in 1977 by the North American Vegetarian Society (NAVS) as an annual celebration to promote the joy, compassion and life-enhancing possibilities of vegetarianism. We’re celebrating vegetarianism here at Boulder Organic by sharing 5 ways you can celebrate at home (courtesy of

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White Bean with Smoked Duck in a Pastry Puff

Ingredients: 1 tub Boulder Organic Tuscan White Bean Soup 1 package frozen pastry sheets ½ cup shredded duck Directions: Smoked duck is now available in many grocery stores and can make for a simple and elegant meal. Cut frozen pastry sheets into 4 inch squares and bake pastry according to

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Boulder Organic Foods hosted the Leeds School of Business Organics and Naturals club this week for a tour of the newly updated facility. This tour had special meaning to the group, not just because they had a VIP look into one of Boulder’s coolest companies, but one of the founders of

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Puttanesca

Easy Puttanesca

Posted on September 16, 2016

Enjoy a a fresh mixture of flavor profiles with this energizing meal, perfect for lunch or dinner! Ingredients: 1 24oz tub Boulder Organic Roasted Tomato Basil Soup 3-6 sliced Kalamata olives 1 teaspoon capers 1 teaspoon diced roasted red peppers 1 dash of red chili pepper flakes 2 anchovy filets 4

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Boulder Organic Soup!

Natural Grocers Now Carries Boulder Organic!

Posted on September 16, 2016

September is National Organic Harvest Month and Natural Grocers is definitely kicking things off right. Along with their month-long celebration of organics, the high quality retail chain is now offering 6 of our favorite soups — available at all locations in 16 oz. tubs! Find these always gluten-free, non-GMO, certified organic soups

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Score Our Hottest Soup Swag

Posted on September 08, 2016

Fridays just got even more legit. Each week on Instagram, we’re giving away a Boulder Organic! Swag Pack for one lucky winner! To qualify to win, simply follow @BoulderOrganic on Instagram and follow the directions in the most recent #FreebieFriday post. Additional rules change from week to week, so make

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Potato Leek Soup with Flank Steak Recipe

Potato Leek Soup with Flank Steak

Posted on September 08, 2016

This Potato Leek Soup with Flank Steak recipe is for all fans of meat-and-potatoes. With tender slices of flank steak and onion that has been grilled to perfection, you’ll want to savor every bite of this hearty dish! Ingredients: 1 tub Boulder Organic Potato Leek Soup 4 -10 oz flank steak ½ onion Directions:

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New Boulder Organic! Soups

Soup-rise! Say Hello to Our Newest Soups

Posted on September 01, 2016

The autumn equinox is almost here, and we prepared accordingly. Give a hearty welcome to our newest fall comfort foods: Bacon Potato Corn Chowder, Broccoli Cheddar Soup, and creamy Tomato Bisque. When a chill hits the air, grab your ready-to-eat favorite and revel in the warmth of clean, guilt-free indulgence.

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Garden Minestrone with Cheese Crouton Recipe

  Ingredients: 1 tub Boulder Organic Garden Minestrone Soup 1 thick slice of crusty bread ¼ cup provolone pieces Directions: French onion soup is an all-time favorite! Bread, cheese and a flavorful broth are a delectable combination, so why not try a version with our favorite Italian spices?  Using crockwear

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