While we may not all be tree-hugging health nuts, we do strive to be as healthful and sustainable as possible in everything we do. It’s better for us, better for Earth and just plain better all around.
From our fresh, organic ingredients to our eco-friendly packaging, we spare no expense serving up wholesome, nourishing foods that protect the mother of all mothers, Mother Nature. After all, so much of life is about making a positive difference in the world, and we decided our favorite way to do this is with food.
We believe everyone deserves access to delicious, organic food, so we’re proud to serve up the good stuff and help feed those in need. Boulder Organic! donates 2% of our fresh soup to the Community Food Share and other non-profits in the Boulder area.
We know a lot of people have dietary restrictions, but we don’t think that should mean your favorite foods are off the menu. Boulder Organic! is committed to letting everyone in on the fun, so we offer way-beyond-delicious vegan, vegetarian and dairy-free options. AND all of our products are gluten-free. Take that, Celiac.
We put serious thought into our recipes, and we don’t take ingredient selection lightly. So when we choose the chicken stock used in some of our products, you know we only go certified humane and organic. That means our chickens have been raised with care in a free-range environment and given only organic vegetarian feed.
Who doesn’t love supporting small farms? Local is our holy grail, so we use fresh, regionally grown produce whenever possible. It strengthens the bond between communities and the people who feed them and translates into less energy and waste from unnecessary transportation and storage. Yes, please!
All of our containers are fully recyclable and easily reusable for storing leftovers. They’re made with #5 polypropylene, which is a non-leaching, non-BPA, non-phthalate plastic that enables us to create thinner containers for less waste. We are constantly evaluating new packaging alternatives to go even greener.
We go through tons of vegetables (no surprise there, right?), which means waste from preparation and packaging. At Boulder Organic!, we work with the local experts at Eco-Cycle to compost all of our organic waste and responsibly recycle the packaging that our ingredients come in.